Grape Varieties: 100% Gaglioppo 
			
Story behind the label:
			
100% Gaglioppo, a medium-sized, thick-skinned grape indigenous to Southern Italy and best known for the production of Ciro DOC. 
			
The grapes comes from a vineyard called “Franza”, in Contrada 
			
Franza (municipality of Ciro), in the region of Calabria. 
			
The ownership of the land goes back to the 17th century. It was 
			
previously cultivated with olive trees and citrus groves, and turned into a vineyard in 1965.
			
 
			
Wine  behind the label:
			
Aromas of red berries backed up by a nice structure, refreshing acidity and a lovely meatiness that makes it work nicely with roasts or 
			
a BBQ
			
Note: Organic  
			
Food Pairings: full flavoured dishes & grilled meats 
			
Alcohol (ABV): 14%